혼합물
Unknown
액체(리퀴드)
밀가루
기타
Marco's Milky
Since 2017
.
특징
.
맛과 풍미
Recipe
Starting ingredients
Feeding ingredients
- 100% T065 bagatelle
- 100% Water
- 50% Sourdough
1
100% T065 bagatelle
100% Water
50% Sourdough
Working method
1