혼합물
50%
50%
액체(리퀴드)
밀가루
기타
Louiser
2018 이후
The taste, the art, the health, the hand work, the unique taste and touch. i'm a professional artisan baker that love every second of the process.
특징
Louiser is a 5 year old sourdough. rich in wild yeast from Israel. it's unique location in the middle east makes her special. the environment is also unique i believe. since Israel is small but possessing an environment influenced by the dessert, mountains, forests, lakes, rivers, sea from the west and another from the south and another from the east.
맛과 풍미
레시피
시작하는 원료
- 100% Wheat flour
- 100% Water
먹이재료
1
i take 100g of starter
mix in 50g of water
then mix in 50g of flour
작업방식
1
i believe that you shouldn't feed more than 1:3.
I usually feed her 1 part starter 1 part water 1 part flour.
100% Wheat flour
100% Water