혼합물
Unknown
액체(리퀴드)
밀가루
기타
Lévedo
Since 2016
Bakery is my passion
특징
Red color breads and smell láctic
맛과 풍미
Recipe
Starting ingredients
Feeding ingredients
1
Sourdough 500g
Flour Callobre 450g
Wholemeal flour 50g
Water. 375g
Working method
1
Comments
Proud to register my sourdough
Proud of register my sourdough
Proud of register my sourdough