혼합물
80%
20%
액체(리퀴드)
밀가루
기타
Kees
2020 이후
The awesome process of just 3 ingredients creating a starter and bread.
특징
Kees is a stable, gentle starter. He almost always rises above 200%. He smells fruity with a hint of wine and a bit sour. The first smell after opening the jar is always very strong. He tastes a bit sour, and very fruity.
맛과 풍미
레시피
시작하는 원료
- 10g Ray
- 10g Wheat
- 20g Water
- 10g Starter
먹이재료
- 20% Ray
- 20% Wheat
- 40% Water
- 20% Kees
1
Mix all ingrediënts, start with starter and water, mix, than add the flours
20% Ray
20% Wheat
40% Water
20% Kees
작업방식
1
Mix all ingredients,
10g Ray
10g Wheat
20g Water
10g Starter