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액체(리퀴드) 밀가루 기타
Jeezus

Preserve your sourdough for the future

Create your own Explore sourdough library

2017 이후

Is there anything like opening your dutch oven and gazing upon the success that is the ear that is formed during baking? The flavour is superb too. It is incredibly satisfying!

특징

He's sweet, floral, sassy and a raging alcoholic.

맛과 풍미

Jeezus top shot

레시피

시작하는 원료

  • 50g Starter
  • 100g Filtered water
  • 50g Bread flour
  • 50g Whole wheat flour

먹이재료

  • 50g Starter
  • 100g Filter water
  • 50g Bread flour
  • g Whole wheat flour
1
Feed using ingredients below, using water about 26'c. Mix and reseed every 6-8hours for 3 times till you bake.
50g Starter 100g Filter water 50g Bread flour g Whole wheat flour

작업방식

1
Find the starter Shella from the sourdough library for recipe. Then from there, mix in the ingredients as mentioned below
50g Starter 100g Filtered water 50g Bread flour 50g Whole wheat flour

Result

Rustic Country bread

A hearty sourdough with some whole wheat flour. Relatively low hydration.
Jeezus Rustic Country bread first overview
Jeezus Rustic Country bread second overview
Jeezus Rustic Country bread first slice
Jeezus Rustic Country bread second slice

Preserve your sourdough for the future

Create your own Explore sourdough library