![Irmeli recipe](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/default/avatar_sourdough2.jpg?itok=KoL3bPM2)
혼합물
100%
액체(리퀴드)
밀가루
기타
Irmeli
2018 이후
The story, history behind the sourdough making, wonderful People,
특징
Wheat starter. I use Liperi bio flour. Smels a bit yoghurt, a bit of cider.
맛과 풍미
레시피
시작하는 원료
- 100% Wheat
먹이재료
1
작업방식
1
Basic wheat sourdough
100% Wheat