Età
9Anni
Colore
Paese di origine Finlandia
Taste
& Flavour
Miscela
75%
25%
Liquido
Farina
Altro
Rudy
dal 2016
Got inspired by a friend
Caratteristiche
It's a baby starter, so it's a bit volatile at the moment.
Sapore e aroma
Ricetta
Ingredienti di partenza
- 30g Rye
- 30g Wheat
- 60g Water
Ingredienti per il rinfresco
- 30g Rye
- 30g Wheat
- 50g Water
1
I started feeding with only wheat flour and noticed that it got too light after day 5-6 then swapped for 50/50
30g Rye
30g Wheat
50g Water
Metodo di lavorazione
1
A youngling started on 19th September 2016
30g Rye
30g Wheat
60g Water
Result
A lump of rock
So far it's not so good. Need to improve the starter