Oregon 2 Kansas recipe

Oregon 2 Kansas

Murphy, United States

Miscela

100%
Liquido Farina Altro
Oregon 2 Kansas

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Since 2016

A friend was doing it and I always wanted to bake a bread but was good at cooking and baking.

Caratteristiche

It's flavorsome - ever so slightly tangy. With a nice slightly acidic and lovely smell. After a 100% refresh, it bubbles up within a couple of hours.

Sapore e aroma

Oregon 2 Kansas jar shot
Oregon 2 Kansas front shot
Oregon 2 Kansas rising shot

Ricetta

Ingredienti di partenza

  • 50% Unbleached ap
  • 50% Water

Ingredienti per il rinfresco

  • 50% Ap flour
  • 50% Water
1
Normally 100 grams is kept in the fridge. Weekly feeding of 50g of AP flour and 50g water. If I need to use for bread, I put in 75 water and 75 flour. I use the 1-2-3 method for baking
50% Ap flour 50% Water

Metodo di lavorazione

1
Mine originally came as flakes of Carl's Sourdough from the Oregon Trail - 1847. I use bread flour or UB AP at 100% hydration.
50% Unbleached ap 50% Water

Result

Breads

I have many many variations and mixes of my bread. In order of photos Double Sandwich | Boule | Za'ater | Tumeric
Oregon 2 Kansas Breads first overview
Oregon 2 Kansas Breads second overview
Oregon 2 Kansas Breads first slice
Oregon 2 Kansas Breads second slice

Pancakers & Waffles

Discards make good breakfast! Apple Sauce Pancakes and Soft & Fluffy Waffles
Oregon 2 Kansas Pancakers & Waffles first overview
Oregon 2 Kansas Pancakers & Waffles second overview

Sourdough Crackers & Biscuits

These are using the weekly discards. In order of photos: Spicy Crackers / Spicy Biscuits / Za'atar Crackers
Oregon 2 Kansas Sourdough Crackers & Biscuits  first overview
Oregon 2 Kansas Sourdough Crackers & Biscuits  second overview
Oregon 2 Kansas Sourdough Crackers & Biscuits  first slice

Rice & Rice pancakes

Sourdough works extremely well with South Indian rice cakes and rice flat cakes or the curved one called hoppers.
Oregon 2 Kansas Rice & Rice pancakes  first overview
Oregon 2 Kansas Rice & Rice pancakes  second overview

Conserva il tuo lievito madre per il futuro

Crea il tuo Explore sourdough library