Età
3Anni
Colore
Paese di origine Paesi Bassi
Taste
& Flavour
Miscela
50%
50%
Liquido
Farina
Altro
Guus
dal 2021
baked before but stopped. Then in January 2021 we started again, and with succes!
Caratteristiche
It tastes really good. Not too sour, and not too wet inside. For us is perfect!
Sapore e aroma
Ricetta
Ingredienti di partenza
- 50% Rye flour
- 50% Luke warm
Ingredienti per il rinfresco
- 50% Rye flour
- 50% Water
1
Take out until I have 50 gr starter left, and then refill with 50 gr rye and 50 gr water
50% Rye flour
2
50% Water
Metodo di lavorazione
1
the rye flour is from the mill.
50% Rye flour
50% Luke warm
Result
Sourdough Soft Rolls,
Soft rolls made of sourdough. Very tasty!