Boris recipe

Boris

Swanage, Regno Unito
Mostra sulla mappa
Stampa

Età

4Anni
Colore

Paese di origine Regno Unito

Taste
& Flavour

Asia
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nel mondo

  • 3005 lieviti madre
  • 112 paesi
  • 2502 città

Miscela

50%
50%
Liquido Farina Altro
Boris

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dal 2020

Fun with family during covid 19 lockdown

Caratteristiche

Good, reliable starter. Hasn't ever let me down. This is mine and my sons starter we use for home baking

Sapore e aroma

Boris top shot
Boris jar shot
Boris front shot
Boris rising shot

Ricetta

Ingredienti di partenza

  • 80% White flour
  • 20% Wholemeal Wheat Flour
  • 100% Water

Ingredienti per il rinfresco

  • 80% White
  • 20% Wholemeal Wheat Flour
  • 100% Water
1
Destroy half starter and then feed
80% White 20% Wholemeal Wheat Flour 100% Water

Metodo di lavorazione

1
80% White flour 20% Wholemeal Wheat Flour 100% Water

Result

White sourdough

Nice open crumb. Chewy and crunchy crust. Done with no bannetons. Apron used instead. Good oven spring
Boris White sourdough first overview
Boris White sourdough second overview
Boris White sourdough first slice
Boris White sourdough second slice

Wholemeal sourdough

50% wholemeal 50% white
Boris Wholemeal sourdough first overview
Boris Wholemeal sourdough second overview
Boris Wholemeal sourdough first slice
Boris Wholemeal sourdough second slice

small turmeric and garlic fougasse

20% blitzed oats 80% white flour
Boris small turmeric and garlic fougasse first overview
Boris small turmeric and garlic fougasse second overview
Boris small turmeric and garlic fougasse first slice
Boris small turmeric and garlic fougasse second slice

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