Mélange
Unknown
Liquide
Farine
Autres
pão de nuvem
Depuis 2011
Passion. I think it's magic, and I love the alchemy fo making bread from flour, salt and water
Caractéristiques
I started it 5 years ago with a local brand beer for the first fermentation
Goût et saveur
Recette
Ingrédients de base
Ingrédients pour nourrir le levain
1
Méthode de travail
1
Result
SOURDOUGH BREADS
Baguettes, Country loaves, olive bread and "Pão de nuvem"
Pão de nuvem
Parmesan brioche