Edad
8Años
Color
Country of origin Singapur
sabor
& aroma
Mezcla
50%
50%
Líquida
Harina
Otros
Valerie
desde 2016
I grew up in San Francisco eating wonderful sourdough bread. My family moved to a Brisbane suburb in Australia where authentic sourdough was hard to find. I continued my sourdough journey when we moved to Singapore.
Características
It's a 100% hydration plain flour starter. It's has a nice sour aroma, very active from regular use.
gusto
Receta
Ingredientes de partida
- 100% Water
- 100% Plain flour
ingredientes de alimentación
1
método de trabajo
1
Combine water and flour
100% Water
100% Plain flour
Result
Sourdough pancakes
Sourdough pizza
Sourdough focaccia
Sourdough pita bread
Sourdough bread
