Perfekter Sauerteig
Alter
6Jahre
Farbe
Ursprungsland Belgien
Geschmack
und Aroma
Mischung
100%
Flüssigkeit
Mehl
Weitere
Hooligan
Bewahren Sie Ihren Sauerteig für die Zukunft auf
Kreieren Sie Ihren eigenen Sauerteig Entdecken Sie die Bibliothekseit 2018
Born out of our love for sourdough! Composed with a piece of different Questers' starters during our reunion week (17 till 31 August 2018) to celebrate that the website is two years online.
Charakteristische Eigenschaften
It's a beast. We call it hooligan because it has a strong personality and is unpredictable once unleashed in the bakery. Pretty much like ourselves. By blending our starters together we created this new sourdough.
Geschmack und Aroma
Rezept
Zutaten für den Starter
- 5% Starter
- 5% Starter
- 5% Starter
- 5% Starter
- 5% Starter
- 5% Starter
- 5% Starter
- 5% Starter
- 5% Starter
- 5% Starter
- 5% Starter
- 5% Starter
Zutaten für die Auffrischung
- 50g Staret
- 100g Whole grain
- 50g Water
1
Feed daily.
50g Staret
100g Whole grain
50g Water
Aufarbeitung
1
Starter from Karl De Smedt.
5% Starter
2
Starter from Guy Frenkel
5% Starter
3
Starter from Teresa Greenway
5% Starter
4
Starter from Beesham Soogrim
5% Starter
5
Starter from Anita Sumer
5% Starter
6
Starter from William Woo
5% Starter
7
Starter from Olivier Penet
5% Starter
8
Starter from Manfred Enoksson
5% Starter
9
Starter from Ralph Nieboer
5% Starter
10
Starter from Carol Lee
5% Starter
11
Starter from Patrick Wilaert
5% Starter
12
Starter from Morgan Clementson
5% Starter
Ergebnis
Anything
It's easy going
