混合物
57%
32%
11%
流体
粉
其他
Fran
自1973以来
Didn't eat bread for a long time for dietary reasons, had some bread and butter that wasn't even good while staying at a hotel and immediately missed bread. Wanted to do it "the hard way" and make something with quality, care, attention, and technique.
特性
Quick to produces alcohol, sometimes gets moody and lays flat but not often.
味道
配方
起始配料
- 66% Whole wheat flour
- 33% Bread flour
- 82% Water
- 20% Starter
- 2.7% Salt
喂养配料
1
Equal parts Starter, Flour, 90% Water
制作方法
1
66% Whole wheat flour
33% Bread flour
82% Water
20% Starter
2.7% Salt
Result
Bread
Only boules so far