Bubbles La Rue recipe

Bubbles La Rue

Newman, United States

混合物

50%
50%
流体 其他
Bubbles La Rue

保存您的酸面团,以备将来使用。

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自2016以来

Found a group of bakers in a FB group called "PERFECT SOURDOUGH" and decided to join in on the journey! With a very special thanks to Teresa Greenway!

特性

At only 9 months old, surprisingly, the taste is sweet but tangy. Any "hooch" that is produced while not in use is mixed in to the next feeding and never poured off.

味道

Bubbles La Rue top shot
Bubbles La Rue jar shot
Bubbles La Rue front shot
Bubbles La Rue rising shot

配方

起始配料

  • 50% Commander ap flour
  • 50% Purified water

喂养配料

1
I keep her at 100% hydration and when fed, she's ready to make it happen within 4-5 hours!

制作方法

1
"BLR" (Bubbles La Rue) is an ordinary Rue with a young mild flavor! Less than a year old, she's still getting tangier with time at a 50/50 ratio of Commander AP Flour and Purified water!
50% Commander ap flour 50% Purified water

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library