混合物
100%
流体
粉
其他
Nmiai
自2016以来
I love the complex flavor of sourdough.
特性
It's 100% hydration and only very slightly acidic.
味道
配方
起始配料
- 100g Water
- 100g King arthur all purpose flour
喂养配料
1
制作方法
1
Add 100g water to 5g starter, mix, then add 100g King Arthur all purpose flour.
100g Water
100g King arthur all purpose flour
Result
Sourdough boule
I've made sourdough using Jeffrey Hamelman's sourdough recipes and Tartine's recipes.