I grew up in San Francisco eating wonderful sourdough bread. My family moved to a Brisbane suburb in Australia where authentic sourdough was hard to find. I continued my sourdough journey when we moved to Singapore.

Özellikleri

It's a 100% hydration plain flour starter. It's has a nice sour aroma, very active from regular use.

Kıvamı

Lezzet ve Tat

Tarif

Başlangıç malzemeleri

100% Water
100% Plain flour

Besleme malzemeleri

Çalışma yöntemi

Combine water and flour

100% Water 100% Plain flour

Result

Sourdough pancakes

Sourdough pizza

Sourdough focaccia

Sourdough pita bread

Sourdough bread

Ekşi mayanızı yarınlar için saklayın.

Ekşi mayanızı ekleyin Kütüphaneyi keşfedin