Tatarstan recipe

Tatarstan

Zelenodolsk, Russia

Mixture

Unknown
Liquid Flour Other
Tatarstan

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Since 2017

Characteristics

My leaven has an apple taste and a mild acid to taste

Taste & flavour

Recipe

Starting ingredients

  • g Flour
  • ml Water

Feeding ingredients

  • g Water
1
g Water

Working method

1
g Flour
2
ml Water

Preserve your sourdough for the future

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