Frankendough recipe

Frankendough

Buenos Aires, Argentina

Mixture

34%
66%
Liquid Flour Other
Frankendough

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Since 2020

Love the taste, the texture and the flavor of sourdough bread

Characteristics

.

Taste & flavour

Recipe

Starting ingredients

  • 33% Bride of the monster
  • 33% The monster
  • 34% Vitus

Feeding ingredients

  • 33% Wheat flour
  • 33% Water
  • 34% Frankendough starter
1
Add equal parts of starter, wheat flour and water
33% Wheat flour 33% Water 34% Frankendough starter

Working method

1
Mix the discard of each of my other 3 starters in equal parts, feed and let it ferment
33% Bride of the monster 33% The monster 34% Vitus

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