Bohous recipe

Bohous

Holubice, Czech Republic
Perfect sourdough

Mixture

50%
50%
Liquid Flour Other
Bohous

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Since 2011

the bread quality

Characteristics

-fruit smell -not too sour -light color

Taste & flavour

Bohous top shot
Bohous jar shot
Bohous front shot
Bohous rising shot

Recipe

Starting ingredients

  • 10g Rye flour
  • 10g Water
  • 20g Rye flour
  • 20g Water
  • 30g Rye flour
  • 30g Water
  • 40g Rye flour
  • 40g Water

Feeding ingredients

  • 40g Rye flour
  • 40g Water
1
remove 55g of sourdough and add quadruple of flour and water
40g Rye flour 40g Water

Working method

1
mix rye flour with water using 100% hydration from the beginning and I keep the same hydration all the time for sourdough
10g Rye flour 10g Water
2
remove 15g of sourdough and add additional flour and water
20g Rye flour 20g Water
3
remove 35g of sourdough and add triple of flour and water
30g Rye flour 30g Water
4
remove 55g of sourdough and add quadruple of flour and water
40g Rye flour 40g Water

Result

Sourdough box

all in one, sleeping sourdough, flour mix, guide book with pictures. 4 products (bread, rolls, full rye, black)
Bohous Sourdough box first overview
Bohous Sourdough box second overview
Bohous Sourdough box first slice
Bohous Sourdough box second slice

Preserve your sourdough for the future

Create your own Explore sourdough library