Power Starter recipe

Power Starter

Doylestown, United States

Age

4Years
Color

Country of origin United States

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1546 sourdoughs
  • 82 countries
  • 1188 cities

Mixture

Unknown
Liquid Flour Other
Power Starter

Since 2015

I like the science of it. The living starter. The baking preciseness. But, it all started with a trip to California Adventure in Disneyland and the information video I saw there in 2014.

Characteristics

The starter is amazing. It's super powerful and very tangy. The bread it makes is filled with holes with a crisp crust and tangy taste.

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1

Result

Sourdough Waffles

You make an overnight sponge with your starter and make the waffles (or pancakes) the following morning.

Sourdough Deep Dish Pizza

Use spent starter to make pizza dough and cook in cast iron pan.

Preserve your sourdough for the future

Create your own