Miranda Sourdough recipe

Miranda Sourdough

Rio de Janeiro, Brazil

Mixture

Unknown
Liquid Flour Other
Miranda Sourdough

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Since 1995

Characteristics

Fresh tasty sourdough

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

1
Proportion 100% Flour 60% Water 40% Levain

Working method

1
100% Bread Flour 75% Water 2% Salt 2% Sugar 40% Levain

Preserve your sourdough for the future

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