Age

Less then a year
Color

Country of origin Finland

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1576 sourdoughs
  • 86 countries
  • 1393 cities

Mixture

100%
Liquid Flour Other
Martta

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Since 2019

Wanted to learn how to make goid bread.

Characteristics

Martta is a promising young starter. Has shown very good potential for excellent bread but is still a bit volatile.

Taste & flavour

Martta rising shot

Recipe

Starting ingredients

  • 100% Wheat
  • 100% Water

Feeding ingredients

1

Working method

1
100% Wheat 100% Water

Result

Martta  first overview
Martta  second overview

Preserve your sourdough for the future

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