Age

3Years
Color

Country of origin Spain

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1556 sourdoughs
  • 82 countries
  • 1188 cities

Mixture

Unknown
Liquid Flour Other
Lévedo

Since 2016

Bakery is my passion

Characteristics

Red color breads and smell láctic

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

1
Sourdough 500g Flour Callobre 450g Wholemeal flour 50g Water. 375g

Working method

1

Preserve your sourdough for the future

Create your own

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