Geuze opsteengemalen Gust  recipe

Geuze opsteengemalen Gust

Halle, Belgium

Mixture

60%
20%
20%
Liquid Flour Other
Geuze opsteengemalen Gust

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Since 2016

Characteristics

Geuze van Pajottelant en Opsteengemalen inlantse tarwe

Taste & flavour

Geuze opsteengemalen Gust  top shot
Geuze opsteengemalen Gust  jar shot
Geuze opsteengemalen Gust  front shot
Geuze opsteengemalen Gust  rising shot

Recipe

Starting ingredients

  • 100g Geuze
  • 100g Opsteengemalen tarwe
  • 100g Moederdeeg
  • 100g Water
  • 100g Opsteengemalen tarwe bloem

Feeding ingredients

1

Working method

1
meng alle ingridienten goed onder elkaar
100g Geuze 100g Opsteengemalen tarwe
2
Ververs telkens na 12 uur en doe dit 5 dagen.
100g Moederdeeg 100g Water 100g Opsteengemalen tarwe bloem

Result

Geuze opsteengemalen Gust   first overview
Geuze opsteengemalen Gust   second overview

Preserve your sourdough for the future

Create your own Explore sourdough library