Country of origin Belgium
in the world
- 1576 sourdoughs
- 86 countries
- 1393 cities
A fascination of an age old way of baking using no artificially processed ingredients. The taste and health benefits.
Eve is extremely reliable and consistent in flavours and performance. She provides flavours that are unique, and that statement is from many who enjoy my bread, including Europeans. They say she has a certain tang they've not experienced before. A local restauranteur who is also an accomplished pastry chef has stated the flavours are as good as any she's had in France.
Taste & flavour
- 50% Robin hood whole wheat ap flour
- 50% Robin hood unbleached all purpose