Arnold recipe

Arnold

Rotterdam, Netherlands

Age

3Years
Color

Country of origin Netherlands

Taste
& Flavour

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Sourdough
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Mixture

Unknown
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Arnold

Since 2015

My friends of Brambles Bakery in Merritt, Canada are very successful with their sourdough bread. Everytime I visit them, I spend at least some days in their bakery.

Characteristics

My sourdough was started from scratch in 2015 with plain white flour and water. It's named after my uncle Arnold Schat, who inspired me to become a baker back in the 80's.

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1
2

Result

Pieter Reenen van

Arnold Pieter Reenen van first overview
Arnold Pieter Reenen van second overview
Arnold Pieter Reenen van first slice
Arnold Pieter Reenen van second slice

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