Смесь

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жидкость муку Другой
Thing 1

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С 2014

Wanted to bake rustic crusty breads .

Характеристики

Born 2 years ago from some fresh ground hard white wheat. Thing 1 eventually became a hybrid of whole wheat and white flour. Later giving birth to another starter Thing 2 which is 100% white flour. Both starters are stars in their kitchen never failing to give start to many breads.

Вкус и аромат

Рецептура

Ингредиенты для стартера

Ингредиенты для обновления

  • 100% Whole wheat flour
1
100% Whole wheat flour

Метод работы

1

Result

crusty breads and pizza

makes great crusty breads

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Комментарии

Thing 1 and Thing 2 still alive and spawning several crusty artisan breads.

Thing 1 is still going strong and resulting in wonderful crusty and full of taste breads.