Idade
8anos
Cor
País de origem Cingapura
Taste
& Flavour
Mistura
50%
50%
Líquido
Farinha
Outro
Valerie
desde 2016
I grew up in San Francisco eating wonderful sourdough bread. My family moved to a Brisbane suburb in Australia where authentic sourdough was hard to find. I continued my sourdough journey when we moved to Singapore.
Características
It's a 100% hydration plain flour starter. It's has a nice sour aroma, very active from regular use.
Sabor
Receita
Ingredientes iniciais
- 100% Water
- 100% Plain flour
Ingredientes para alimentar
1
Método de trabalho
1
Combine water and flour
100% Water
100% Plain flour
Result
Sourdough pancakes
Sourdough pizza
Sourdough focaccia
Sourdough pita bread
Sourdough bread
