Mistura

Unknown
Líquido Farinha Outro
Nameless

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2011

On a whim

Características

It is hardy! I keep it at 60% hydration with rye and it has yet to die after 3 years

Sabor

Nameless jar shot
Nameless rising shot

Receita

Ingredientes iniciais

Ingredientes para alimentar

1
I wash it in between feedings I build a starter with 2% of 'seed' from the mother

Método de trabalho

1

Result

Alaskan SD

Nameless Alaskan SD first overview

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

Comentários