나이
1년
색
원산지 Italy
맛과 풍미
혼합물
13%
43%
44%
액체(리퀴드)
밀가루
기타
Grace
2023 이후
Covid Pandemic
특징
leivito was born from cow dung in spring, I created it myself. grace in Italian means "grace" which is the place where I got the dung. the hot refreshment is done at 32-35C with lots of water, while the maintenance refreshment is at room temperature with little water.
맛과 풍미
레시피
시작하는 원료
- 100% Starter
- 30% Water
- 100% Flour
먹이재료
- 100% Starter
- 200% Flour
- 100% Water
1
Warm Temperature: 32-35C
100% Starter
200% Flour
100% Water
작업방식
1
Starter: from last Fermentation
100% Starter
2
purifier water
30% Water
3
Flour "Brioche" W400
100% Flour
4
Result
Panettone
Bread
