Edad
8Años
Color
Country of origin Francia
sabor
& aroma
Mezcla
50%
50%
Líquida
Harina
Otros
Nuriye
desde 2016
Características
It's ok!
gusto
Receta
Ingredientes de partida
- 10g Whole wheat flour
- 40g White flour
- 50g Water
ingredientes de alimentación
- 10g Whole wheat flour
- 40g White flour
- 50g Water
1
Either I feed it everyday to use it regularly, or I feed it once a week to maintain. Sometimes I feed twice a day to get a very active sourdough. Depending on the recipe I use either white flour, or a mix od white and whole wheat.
10g Whole wheat flour
40g White flour
50g Water
método de trabajo
1
10g Whole wheat flour
40g White flour
50g Water